Are you planning to get a grill for your upcoming outdoor lawn party? Now, when it comes to choosing grills, the most common dilemma is whether to go for a charcoal grill or a natural gas one. Well, both of them are great and you can check out grilling by raymond to find some amazing options. But, then, not both might be suitable for you. Before you decide your pick, let’s have an overview of both so that you can make an informed decision.
As the name says, these grill machines use charcoals to grill your food and also sear it with a delicious smoky flavor. Charcoal grills tend to be user-friendly and easily portable.
Natural gas grills
A natural gas grill works by connecting to your residential gas line. Thus, if you have your kitchen cylinder full, you will never have to worry about the fuel to run the grill.
Now, let’s check out the best parts and drawbacks of both of them.
The best parts
Reaches to higher temperatures
The grill machines are designed to reach to higher temperature compared to gas-run counterparts. As a result, it can make your grills to perfection.
More crispy steaks
The ideal steak is the one which is always crisp on outside and pink and soft on inside. A charcoal grill machine assures you such mouth-watering steaks and with perfection.
Authentic smoky flavor
Do you crave for that mind-blowing smoky flavor in your grilled steak ? Well, who doesn’t? Every grilled food lover has this one common desire. And this is where a charcoal grill is all that you would need. As these grilled machines use charcoal, it tend to release more smoke which helps to reward your food with an awesome smoky flavor.
A charcoal grill is pretty user-friendly and comes with an easy learning curve.
A charcoal grill is always more affordable compared to gas grill.
Takes longer to setup
One of the cons of these grills is that these machines take longer time to set things up for grilling. When you use charcoal fluid for igniting the fire, you have to burn down its petrol small which delays the whole process. It will take you around 30 minutes to begin your cooking here.
High maintenance grills
Charcoal grill machines demand good lot of cleaning and maintenance. After every grill session, you would have to spend good amount of time to clean the coal ash. It’s better if you can get a charcoal grill with detachable ash pans.
Difficult to control temperature
Unlike gas grill, charcoal ones don’t come with easy dial for convenient temperature control. With these grills, you would always have to stay near the grill to adjust fuel from time to time.
Natural gas grills
The best parts
Takes less time
Gas grills always take lesser time to heat up as well as cook your steak. The credit goes to their in-built ignition systems which help you to start your cooking in just no time. Since they tend to heat up fairly quickly, you can get on with your cooking in no more than 10 minutes.
Easy temperature control
Gas grill users have complete control on heat and heat distribution around their food. They come with easy dials that make temperature control a breeze. In fact, these grill burners can be configured easily to facilitate indirect heating or adjust temperatures strategically for your multiple-purpose cooking. Thanks to multiple burners, a lot of people can cook different food in here in their required heat.
Very nominal maintenance
Gas grills don’t have the problem of coal ash and soot. Thus, the maintenance part is very basic and minimal here.
Gas grill machines are anyday more expensive compared to charcoal grill machines.
If the outside conditions are very windy, it might blow out your gas burner. And that could pose serious hazards to your outdoor cooking venture.
So, now, you already have an exhaustive discussion on both. If you want to save money, don’t mind the maintenance and long for that authentic smoky flavor, a charcoal grill is the perfect option for you. But, if you have no time for maintenance and fast service, look no further than natural gas grill machines.